The common denominator of our clients is that they all aim to obtain superior quality products that satisfy the high-end segment, and they value the D.O.P. and all the efforts made upstream to preserve the basil’s fragrance and natural quality.
WHERE ARE OUR CLIENTS:
WHO ARE OUR CLIENTS:
• Food processing industries: for fresh, frozen, and pasteurised product.
• Industrial catering.
• small-scale catering.
• Restaurant chains.
SOME OF OUR CLIENTS:
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